Product description:
Salami Aeros Spicy Evrytania. The traditional salami aeros is made from fine pork and matures naturally for approximately 45 days in the fir forest, next to the banks of the Proussiotis River. It is also produced with smoked paprika from Aridea which gives it a spicier flavor, making it stand out.
Salami Aeros Spicy Evrytania
Packaged product
This specific product is packaged with a weight of approximately 200g.
Product details
Product type: Fixed weight
Country of origin: Greece