Product description:

Pecorino cheese with Italian wine. Made with fresh sheep's milk, it is produced only during the red wine season and matures for 40-45 days from mid-October to early December in must. When ready, it is removed from the wine marc, left to dry and then matures for another 3 months. It has a light-colored interior, a somewhat soft texture and a very intense aroma of red wine. It has the unmistakable, very special and salty taste of good wine.

Pecorino cheese with Italian wine

€11.05

Write to us if you want anything additional about the product (packaging, cutting, gifting, etc.) (optional)

0/500

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In cut products, there may be a slight variation in the weight you have selected during cutting and consequently in the final price of the product.
Product details
The above price refers to 250g of product.
Product Type: Cutting Product
Country of origin: Italy

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Pecorino cheese with Italian wine

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